Mozzarella

We produce traditional Italian mozzarella on our own mozzarella production line, which we developed ourselves.

St. Paul, your mozzarella producer

Our mozzarella product range has been carefully developed to deliver tailor-made performance and is available in a wide variety of applications, textures, stretchability, and shapes, including shreds for the pizza and pasta industry, sticks for making mozzarella sticks, among others, and strings intended for pizza dough. Our unique and innovative products are incredibly stretchy and provide a delicious “pull effect” with every bite, ensuring an unforgettable taste experience.

Application

To be used as a topping or ingredient for pizzas, lasagnas, ready-made pasta dishes, breaded cheese bites, paninis, and specialty breads.

Products:

  • Grated mozzarella
  • Shredded mozzarella
  • Mozzarella sticks
  • Pizza mozzarella sticks
  • Melting mozzarella
  • Vegan mozzarella

Pizza sticks / Mozzarella sticks

Pizza sticks / mozzarella sticks made from processed cheese. This product is cleverly presented in long sticks and is very easy to use. Featuring a rich and creamy taste and an impeccable texture, each piece is extruded before being frozen using the IQF method. The pizza sticks are long, thin, and flexible, making them perfectly suitable as a filling in rolled dough and stuffed pizza crusts.

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